The menu is extensive and lots of the sandwiches are named after local celebrities, like RJ Heim and Don Carcieri. Probably the best part about the Geoff's dining experience is the giant barrel of brined pickles in the middle of the shop. I love using the tongs to fish out the biggest one I can find.
I ordered Saarin's Choice - bean sprouts, shredded carrots, and lettuce, with melted muenster, cheddar, and swiss cheeses on wheat. I probably don't have to tell you this, but the cheeses were my favorite, followed closely by the bean sprouts.
My mom had a classic Reuben, and although the guy who made it was chastised for not letting the cheese melt enough, she said it was still yummy. We dined outside, and Ezra enjoyed watching passersby while grabbing for stray carrots falling from my sandwich. Next time maybe I'll even let him eat some of them.